Lovely Sunday

What a wonderful day!

I had a couple of friends over for dinner today. One of the IS guys who is also friend, made a special trip to me to update my Treo. We made it into an event!

I made Pork Enchiladas and Spanish Rice. The Mouton Cadet Bordeaux was smooth and rich and took on a sassy spicy flavor when paired with the enchiladas. Further matched with the chocolate cake my friend brought....mmmm mmm good!

Tomorrow morning....buttermilk scones. I'm giving them a little boost with some cranberries and orange zest.