Tuesday, January 15, 2008

Indian Food

I love Indian Food. I still remember the first time I had it. Lamb Vindaloo. I love Chicken Korma too. My favorite place to eat it is India Oven in Las Vegas. And for dessert Kheer.

Tonight I learned to make Kheer - even pulled it off with skim milk. I got to use some of the saffron I brought back from Spain too. Thick, creamy, sweet.

I didn't do the whole meal, but I think starting with dessert is a good way to look at life in general.

1 comment:

Anonymous said...

Interesting to know.